Go to analytical constituentsIngredients
Fresh duck (60%), peas, chickpeas (5%), dried apples, red lentils (4%), chicken fat (preserved with tocopherols), squash (3%), salmon oil (2%), natural flavors, dried eggshells, dried seaweed kelp (Ascophyllum nodosum, 0.5%), duckweed protein (0.5%), spirulina (0.3%), dried sea buckthorn (0.2%), dried ginger root (0,1%), dried blueberries (0.1%), dried rosemary (0.1%), dried lingonberries (0.1%), dried thyme (0.1%), glucosamine (0.026%), green-lipped mussel (0,025%), chondroitin sulphate (0.016%), brewer's yeast (source of mannan oligosaccharides, 0.015%), chicory root (source of fructooligosaccharides, 0.01%), yucca schidigera (0.01%).
Additives
Nutritional additives:
Vitamin A [E672] (22,000 IU/kg), vitamin D3 [E671] (1,600 IU/kg), vitamin E [3a700] (550 mg/kg), vitamin C [3a312] (300 mg/kg), taurine [3a370] (1,500 IU/kg), L-carnitine [3a910] (60 mg/kg), choline chloride [3a890] (1.800 mg/kg), niacinamide [3a315] (20 mg/kg),Biotin [3a880] (0.7 mg/kg), zinc [3b606] (95 mg/kg), iron [3b106] (80 mg/kg), manganese [3b504] (40 mg/kg), iodine [3b201] (0.75 mg/kg), copper [3b406] (17 mg/kg), selenium [3b810] (0.2 mg/kg).
Technological additives:
Contains natural antioxidants: tocopherol-containing extracts from vegetable oils [1b306(i)], ascorbyl palmitate [1b304] and rosemary extract.
Analytical constituents
protein | 25.0 % |
fat | 16.0 % |
fibre | 4.2 % |
ash | 6.5 % |
calcium | 1.2 % |
phosphorus | 0.8 % |
moisture | 10.0 % |
sodium | 0.2 % |
omega-3 fats | 0.8 % |
omega-6 fats | 3.3 % |
eicosapentaenoic acid | 0.15 % |
docosahexaenoic acid | 0.2 % |