Go to analytical constituentsIngredients / composition
Chicken:
Chicken meat and offal (88%, meat, liver, hearts, bones), chickpeas, New Zealand green-lipped mussel, minerals and vitamins, DL-methionine, dried seaweed, taurine.
Beef:
Beef and offal from beef (88%, meat, lungs, kidneys, tripe, liver, bones), chickpeas, New Zealand green-lipped mussel, DL-methionine, dried seaweed, minerals and vitamins, taurine.
Lamb:
Lamb meat and offal (88%, meat, lungs, kidneys, liver, tripe, hearts, bones), chickpeas, New Zealand green-lipped mussel, DL-methionine, dried seaweed, minerals and vitamins, taurine.
Venison:
Venison and offal from deer (88%, meat, tripe, liver, lungs, heart, kidneys, bones), chickpeas, New Zealand green-lipped mussel, DL-methionine, dried seaweed, minerals and vitamins, taurine.
Additives
Nutritional additives:
Zinc amino acid complex (155 mg/kg), manganese amino acid complex (33 mg/kg), copper amino acid complex (20 mg/kg), vitamin D3 (690 IU/kg).
Analytical constituents
protein | 12.0 % |
fat | 8.0 % |
fibre | 0.5 % |
ash | 2.0 % |
moisture | 74.0 % |
calories that can be burned | 1325.0 kcal |